This is my first EVER blog entry, so I will start off very slowly, until I get the hang of this

Tasty Tuesday will feature recipes, menu ideas, and all things YUMMY!  If you love food as much as Ginger and I do, we hope you will enjoy this.   My girls went back to school today, so my life must become more organized and prepared.  Summer has been great, but routine has been lacking, and quite honestly, missed around here.  Even our grocery budget has suffered as a result, as menu planning was sporadic at best, and shopping was more often just quick trips for a few items.  My girls attend a non-traditional Christian school three days a week, and must take their lunches, so I will be planning my menus based on three meals each and every day!  We’ll see how I do!   So, for a painless first post, I will share our menu plan for the next 7 days.

BREAKFAST:  Baked oatmeal with fruit; homemade english muffins with eggs and cheese; Big Breakfast cookies; homemade english muffins with jelly, and yogurt; cereal; pancakes and scrambled eggs

LUNCH:  Wendy’s (we have family lunch at school, and I have kid’s meal coupons from the dentist); Ranch Chicken sandwiches; homemade pizza twists; leftover enchiladas; KFC(after church on Sunday…we have coupons for the free grilled chicken meals); Chicken tenders

DINNER:  Crockpot Chicken Enchiladas; dinner out with Kevin (thanks to dear friends who will also keep and feed the kids ; Garden vegetable soup and homemade rolls (our garden is finally producing!); Chicken Divan; All-Church picnic (chicken tenders and oatmeal bars);  Grilled hamburgers and steamed potatoes