Anyone else trying to figure out another creative way to use all those great Grands Biscuits? I thought I would share a couple of my favorite recipes that use refrigerated biscuits.
Cinnamon Crunch Cobblestone Muffins
Do you have a recipe you would like to share with us? Please send it in.
Bar-b-cups:
Cut Grands biscuits in half. Flatten each half into a circle and press into muffin cups. Fill with BBQ mixture of ground beef and bbq sauce. Add shredded cheddar cheese to tops. Bake until golden. (not sure of baking time)